Previously, I have reviewed 100 Cookies by Sarah Kieffer (of The Vanilla Bean Blog), a cookbook I bought even though I am lactose intolerant and it is chock full of recipes that are dairy dependent. Since reviewing that book two years ago, I am still lactose intolerant, but I have become much more comfortable adapting recipes to fit my dairy free needs. Oat milk and Earth Balance are my friends. I have also found that I am almost as happy to bake things I can’t […]