I miss Laura Florand! She’s been taking a well-earned break from a prodigious output of swoon-inducing and charming contemporary romances set in the worlds of pastry, chocolate, and perfumery. Her great gift as a romance writer is in creating the heady intensity of small romantic moments, as well as portraying elements of sexual tension and anticipation. Creating characters, she excels at people who balance each other out, often providing a security or grounding that one of them has lacked. I’m hoping Florand will return with her […]
Good, But Not Great? I’ll Take It
A Crown of Bitter Orange by Laura Florand





