Cannonball Read 17

Sticking It to Cancer One Book at a Time
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A Fun Read for Beer Enthusiasts (aka Humanity)

The Comic Book Story of Beer: The World's Favorite Beverage from 7000 BC to Today's Craft Brewing Revolution by Jonathan Hennessey, Mike Smith

February 8, 2019 by Halbs Leave a Comment

Do you enjoy beer? Do you have beer-appreciating friends with upcoming birthdays? I’ve got just the book for you! The Comic Book Story of Beer is a gorgeously and ornately illustrated history of the brewski. As the title implies, the 173 pages of this book covers everything from the misty origins of beer through prohibition, homogenization, and the recent fanning out of styles and breweries. It’s not too detailed to boring for the casual drinker, and it’s not so broad that beer nerds won’t learn anything […]

Filed Under: Cooking/Food, Non-Fiction Tagged With: Beer, Comics, Jonathan Hennessey, Mike Smith

Halbs's CBR11 Review No:6 · Genres: Cooking/Food, Non-Fiction · Tags: Beer, Comics, Jonathan Hennessey, Mike Smith ·
Rating:
· 0 Comments

The cookbook I never knew I always wanted, mostly

Smith & Deli-Cious: Food from Our Deli (that Happens to be Vegan) by Shannon Martinez and Mo Wyse

January 27, 2019 by CoffeeShopReader Leave a Comment

This is a thing I didn’t know I had been waiting for: a vegan cookbook that has no shame in noting that one of the authors and apparently main recipe developer is not vegan! According to the intro, which also does the standard how to stock a vegan pantry to use this book thing, both Mo Wyse and Shannon Martinez (who is the still not vegan- you are my peoples!- but likes the food and the challenge of adapting) were feeling limited by their single […]

Filed Under: Cooking/Food, Non-Fiction Tagged With: cookbook, mo wyse, shannon martinez, smith & deli-cious, vegan

CoffeeShopReader's CBR11 Review No:5 · Genres: Cooking/Food, Non-Fiction · Tags: cookbook, mo wyse, shannon martinez, smith & deli-cious, vegan ·
Rating:
· 0 Comments

If you find me mainlining a baguette in February, this is why

The Whole30: The 30-Day Guide to Total Health and Food Freedom by Melissa Hartwig

January 18, 2019 by Bea Pants 3 Comments

  I’m not a “diet person” and I’m especially not a trendy diet person. So it’s kind of surprising that I even latched on to this plan. However, as Melissa Hartwig will emphasize throughout the book, this is not a diet or a weight loss plan. This is a 30 day “reset” to help you change your relationship with food an understand how different foods affect your body. This resonated with me as someone who immediately begins stress eating as soon as things get tough. […]

Filed Under: Cooking/Food, Health, Non-Fiction Tagged With: #Whole30, cbr11

Bea Pants's CBR11 Review No:3 · Genres: Cooking/Food, Health, Non-Fiction · Tags: #Whole30, cbr11 ·
Rating:
· 3 Comments

How I Learned to Accept my Hangover

A Short History of Drunkenness: How, Why, Where, and When Humankind Has Gotten Merry from the Stone Age to the Present by Mark Forsyth

January 16, 2019 by CosmoNewanda 2 Comments

I don’t know how I found this book, but somehow while freezing on the train platform in Tokyo on New Year’s morning, I located this little gem. I started to read it on my phone, as I stood huddled in a train car trying to not get elbowed by too many hungover locals on their way to see family. I’m told by a coworker that it’s a tradition in Japan. First you get hammered on New Year’s Eve and then travel to see your family […]

Filed Under: Comedy/Humor, Cooking/Food, History Tagged With: #food, #history, cbr11, Drinking, drunk, humor, Mark Forsyth, New Years, party, wine

CosmoNewanda's CBR11 Review No:1 · Genres: Comedy/Humor, Cooking/Food, History · Tags: #food, #history, cbr11, Drinking, drunk, humor, Mark Forsyth, New Years, party, wine ·
Rating:
· 2 Comments

Buttermilk Onions Cheese Life Lessons

Salt Fat Acid Heat by Samin Nosrat, Wendy McNaughton

January 14, 2019 by Emmalita 15 Comments

The lovely and amazing narfna was my CBR10 Book Exchange gifter last year. She shopped from my wish list and bought Salt Fat Acid Heat. I love cooking and cookbooks. I have worked as a chef professionally, but all my training has been at home and ad hoc in bakeries and small food shops. Samin Nosrat’s training has been in some of the best kitchens in the world. When I read how she got her job at Chez Panisse I was horribly jealous and thought, […]

Filed Under: Cooking/Food Tagged With: faintingviolet, narfna, salt fat acid heat, Samin Nosrat, Wendy McNaughton

Emmalita's CBR11 Review No:2 · Genres: Cooking/Food · Tags: faintingviolet, narfna, salt fat acid heat, Samin Nosrat, Wendy McNaughton ·
Rating:
· 15 Comments

Quick Charming Read to Start the Year

Whiskey in a Teacup by Reese Witherspoon

January 13, 2019 by bronte1848 2 Comments

I put myself on the waiting list at my library for this book because I enjoy Reese Witherspoon. I like that she is pushing for more female led productions and she is charming in interviews. I didn’t really know anything about the book but figured it would be a memoir of sorts (maybe not told chronologically similar to Amy Poehler’s book that I just read). While the book does have memories and stories it is more of a love letter and glimpse into the life […]

Filed Under: Biography/Memoir, Cooking/Food Tagged With: #ReeseWitherspoon

bronte1848's CBR11 Review No:1 · Genres: Biography/Memoir, Cooking/Food · Tags: #ReeseWitherspoon ·
Rating:
· 2 Comments
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